This week has been a bit of a slog. Both David and I put in long hours at work and somehow managed to balance it all with spending quality(-ish) time with Charlotte. The week ended with a two-day stint at the hospital, providing coverage for the inpatient services (hence the coffee in the parking lot instead of comfortably at home). I’m certainly hoping the week ahead has a bit more down time, even if it’s hot.
Here’s what I’m eating and reading this week:
What I’m reading right now: This is the Story of a Happy Marriage by Ann Patchet
What I’m cooking this week:
Monday: Greek patty and baby kale salad
Tuesday: Leftovers
Wednesday: Ground lamb & turkey pitas
Thursday: Ground lamb & turkey pitas
Friday: Delivery pizza — Hawaiian
Saturday: Pizza leftovers
